Vegan chocolate dish to delight your senses

Ok, so looking through my Instagram I noticed that my sister had uploaded yet another recipe she had tried out.

And, of course, it looks delicious. Anything with chocolate is (duh!).

So, today I decided to share this delicious vegan chocolate pot recipe with you guys. Check it out.

Vegan Chocolate Pot

Ingredients

200 gms dark chocolate, melted and cooled

700 gms silken tofu, squeeze out the excess water

160 gms maple syrup

Zest of 1 lime

1 tbsp dark rum

1tsp vanilla

A pinch of salt

A pinch of chili flakes

Method

In a food processor add all the ingredients, except melted chocolate and chili flakes.

Process till its smooth and lump-free.

Add chocolate and combine.

Pour into preferred bowls.

Garnish with chili flakes and refrigerate for 15 to 30 minutes.

Enjoy chilled!