A thick mango milkshake with ice cream scoops drooling over it, Mango Mastani is an amazing beverage for the summer season. Mastani is a dessert drink originated in Pune, it is a rich and satisfying dessert.
Key Ingredients:
Mango pulp, Sugar, Milk, Mango Ice cream scoops, Cardamom powder, Almond flakes, Silver varq
How to Make Mango Mastani :
1.Mix mango pulp, sugar and milk in a blender to make mango milk shake De-freeze it for 15-20 mins. Now again blend it well. This will make the milk shake thick.
2.Add mango ice cream scoops.
3.Dust with Cardamom powder.
4.Garnish with almond flakes & silver varq,
5.Serve chilled.
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