Spanish omelette is one of the easiest and fulfilling dishes you can make at home without much effort.
All you need is eggs, potatoes and onions.
Know the method here:
2 sliced onions
2 sliced potatoes
Oil for cooking
Salt and pepper as required
In a pan/kadhai, heat some oil.
Deep fry onions and potatoes till golden brown
Beat eggs in a bowl. Add fried onions and potatoes.
Add salt and black pepper powder. Mix well.
Heat oil in a pan. Add the mixture and spread it evenly.
Let it cook on one side for 5 to 7 minutes on low to medium flame.
Use a plate or lid to turn the omelette upside down. Cook for 5 minutes.