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World’s healthiest population eats the ‘right kind of food’!

Have you ever considered visiting Icaria, Costa Rica, Japan, California, Greece, or Italy? The people who live in these places are among the healthiest and oldest on the planet. These areas were dubbed ‘the blue zones’ by Dan Buettner, an American explorer. People who dwell in these areas are reported to enjoy long lives and to be the happiest on the planet. You may be wondering what they do to be among the world’s oldest individuals. Here’s a quick rundown of their nutritious eating habits:

Herbivores
This region’s population is mostly dependent on a vegetable-based diet that includes a variety of vegetables and fresh fruits. Soy products meet protein requirements.

Animal products
Other than Nicoya and Costa Rica, meat and fish are rarely consumed in other places. Goat milk and cheese are prominent in a number of these regions. The majority of persons in the blue zone, on the other hand, claim to be vegetarians.

Homegrown Food
They choose to cultivate the majority of their food in their own gardens or, on occasion, only buy healthy foods from local markets.

Carbs
Carbohydrates make up a major portion of the diet of the world’s healthiest people, which they acquire from grains, lentils, and sweet potatoes. By avoiding overeating, they may make up a big portion of their diet while keeping fat to a minimum. Since it has been noticed that blue zone dwellers only eat when they are truly hungry and quit eating as soon as they are slightly full.

Beverage
Tea, coffee, or a glass of red wine!! They do not forego any of these beverages. Those who adhere to little portions, on the other hand, appreciate every drink.

Say no to dieting!
Diet is a phrase that is rarely used by individuals in these areas. These folks are unconcerned about altering their regular diet in order to lose weight. Because they are so relaxed and easygoing, they justify their reputation as the healthiest, longest-living, and happiest people on the planet.

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