Ingredients:-
MAIDA – 2 CUPS
TURMERIC POWDER – 1/4 tsp
SALT – AS NEED
SUN FLOWER OIL – 4 tbsp
WATER – AS NEED
CHANA DAL – 1 CUP
SUGAR – 1CUP (250ml)
GHEE – 1tbsp
CARDAMOM POWDER – 1 1/2 tsp
RICE POWDER – 1/4 CUP
Courtesy : Aswathy’s Kitchen & Recipes
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