Navratri Special Recipe 2019 : Cucumber Bajji

Ingredients

1 – Cucumber
4 – Tomatoes
1 – Onion
6 – Green chillies
Thick Curd – 1 cup
For seasoning:
Pinch of Asafoetida
Mustard Seeds – 1/2 tsp
1 tsp – oil

How to Make Cucumber Bajji

Cut the cucumber, tomatoes, and onion into small pieces.
Chop the green chillies and keep aside.
Now heat oil in a pan and splutter mustard.
Add the cucumber, tomatoes, onion, and green chillies.
Add curd and asafoetida, mix well, and serve.