Diwali Special Recipe 2019 : Cauliflower Capsicum Manchurian

Ingredients

2 cups – Cauliflower pieces
1/2 cup – Capsicum pieces
Oil to fry
1/2 cup – Onion pieces
1 tsp – sliced Green chillies
1 tbsp – chopped Celery
1/2 tsp – chilli paste
1 tsp – Ginger Garlic paste
1 tbsp – soya sauce
Salt, pepper, ajinomoto
Coriander leaves – 1 bunch

How to Make Cauliflower Capsicum Manchurian

Boil cauliflower and capsicum, drain it.
Then fry in 2 tbsp hot oil. Keep aside.
Fry onion, celery, chillies, capsicum, ginger garlic paste and chilly paste.
Add soya sauce, salt, pepper and ajinomoto.
Add 1 tbsp of oil, simmer for 1 minute. Add cauliflower, stir fry and remove.
Garnish with coriander leaves.