A classic summertime drink: iced tea brewed by the sun and flavored with fresh mint and orange slices.
ingredients
10 – 12 tea bags (depending on how strong you like your iced tea)
3 medium oranges, sliced
Bunch of fresh mint leaves
1-gallon water
instructions
Place the tea bags, orange slices, and mint in the bottom of a large pitcher. Slowly fill with water.
Cover pitcher with plastic wrap or lid and place outside for at least 4 hours on a sunny or warm day.
Bring inside and strain the tea. Serve with ice.
Also Read: Recipe: This tea can make your Mother-in-law ‘wow’ – Authentic Homemade Indian Chai
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