For a quick pick-me-up, sip this pleasantly sweet Honey Coffee, inspired by the taste of a traditional Spanish latte.
Honey Coffee
Prep/Total Time: 10 minutes
Makes: 4 servings
Ingredients
- 2 cups hot strong brewed coffee (French or other dark roasts)
- 1/2 cup milk
- 1/4 cup honey
- 1/8 teaspoon ground cinnamon
- Dash ground nutmeg
- 1/4 teaspoon vanilla extract
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Directions
In a small saucepan, combine the coffee, milk, honey, cinnamon and nutmeg. Cook and stir until heated through. (Do not boil.) Remove from the heat; stir in vanilla. Pour into cups or mugs; serve immediately.
Nutrition Facts
1/2 cup: 86 calories, 1g fat (1g saturated fat), 4mg cholesterol, 18mg sodium, 19g carbohydrate (18g sugars, 0 fibre), 1g protein.
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